271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Judy Orpin-Geringer

February 2020

♥️ Love in Tuscany (New section added)

February 28 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen, 271 Lafayette Circle
Lafayette, CA 94549 United States

Tuscany has beautiful rolling hills, olive groves and vineyards and amazing cuisine. Enjoy the love affair people have with this country and have a delicious dinner with your special someone. Crispy Chicken Milanese with Cherry Tomato Garlic Sauce Homemade Gnocchi with Butter and Asiago Roasted Broccoli Italian Rum Cake Parfaits

$95
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March 2020

Irish Pub Supper (4 spots available)

March 6 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen, 271 Lafayette Circle
Lafayette, CA 94549 United States

Make simple, hearty, family favorites from pubs on the Emerald Isle. It’s the ideal menu to celebrate St. Patrick’s Day or any occasion and enjoy with a pint of Guinness.  Shepherd’s Pie Roasted Maple Mustard Cabbage Cheesy Guinness Bread with Kerry Gold Butter Irish Apple Cake with Custard Sauce

$95
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Homemade Gnocchi Workshop (Vegetarian) 4 spots available

March 12 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen, 271 Lafayette Circle
Lafayette, CA 94549 United States

Always wanted to make gnocchi that taste just like an Italian grandmother made them? Join us to learn all the tips and tricks you need to know about making delicious, light gnocchi at home. Potato Gnocchi and Tomato Sauce Baked Semolina Gnocchi alla Roman Spinach and Ricotta Gnocchi Green Garden Salad with Citrus Vinaigrette Gelato

$95
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Bistro on the Piazza (1 spot available)

March 14 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen, 271 Lafayette Circle
Lafayette, CA 94549 United States

Using simple ingredients, like rice, olive oil, succulent shrimp and parmesan we will create a lovely meal like you would find in a little bistro on a piazza in Italy. No plane ticket required. Prosciutto Sundried Tomato Flatbread Shrimp and Asparagus Risotto Wild Green Salad with Pine nuts and Balsamic Vinaigrette Chocolate Panna Cotta with Raspberry Sauce and Almond Cookies  

$95
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Private Event: Hawaiian Sunset Dinner

March 28 @ 5:00 pm - 8:00 pm
Back to the Table Cooking School and Production Kitchen, 271 Lafayette Circle
Lafayette, CA 94549 United States

KelShor-12 (Reserved for a private group) Hawaiian cuisine is a beautiful blend of tropical flavors and traditions. Here, we will celebrate ancient customs and meet global influences brought to Hawaii over many generations. Relax and enjoy the Aloha spirit. Grilled Huli Huli Chicken and Pineapple Garlic Shrimp Waikiki Coleslaw Island Coconut Lime Rice Hawaiian Rolls Key Lime Pie with Macadamia Nut Crust

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April 2020

April in Paris

April 10 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen, 271 Lafayette Circle
Lafayette, CA 94549 United States

France’s capital, is a popular major European city and a global center for art, fashion, gastronomy and culture. This 19th-century city is crisscrossed by wide boulevards and the River Seine with restaurants and bistros on every corner. April is an especially beautiful time in Paris with trees and flowers beginning to bloom. Come experience a meal that makes you feel like you are in one of the world’s most romantic cities. Tomato Gruyere Tart Wild Greens with Red Wine Vinaigrette…

$95
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Tastes of Thailand

April 18 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen, 271 Lafayette Circle
Lafayette, CA 94549 United States

Amazing fresh flavors like coconut, lime, ginger, lemongrass, chilies, and fish sauce are found in the Thai cuisine. We will make some of the country’s most popular dishes. Shrimp Spring Rolls with Chili Lime Dipping Sauce Chicken Panang Curry with Sticky Rice Pork and Vegetable Pad Thai Fried Bananas with Vanilla Ice Cream and Coconut

$95
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