271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Summer Camp: South Pacific Sampler

June 15 @ 10:00 am - June 18 @ 3:00 pm

$450

Camps are for ages 10+
Monday-Thursday 10am to 3pm daily

Topical breezes bring a fresh look to classic dishes. Inspired by the islands, these recipes are as fun to make as they are to eat. The beautiful presentation will up your game in the kitchen and have your family begging for more!

Monday:

  • Teriyaki wings
  • Luau pork
  • Tropical Coleslaw
  • Vegetable Fried Rice
  • Hawaiian Rolls
  • Custard Cups

Tuesday:

  • vegetable Spring Rolls
  • Fried Chicken
  • Hawaiian spinach salad
  • Macaroni Salad
  • Wonton Crisps
  • Pineapple upside down cake

Wednesday:

  • Manapua buns (steamed pork buns)
  • Pork satay with dipping sauce
  • Sesame asparagus
  • Peanut noodles
  • Sesame crackers
  • Malasadas (donuts)

Thursday:

  • Banana pancakes with macadamia nuts & whipped cream
  • Hawaiian meatballs
  • Fruit salsa
  • Coconut rice
  • Golden bread sticks
  • Shaved ice
  • Rainbow cookies

Details

Start:
June 15 @ 10:00 am
End:
June 18 @ 3:00 pm
Cost:
$450
Event Category:

Venue

Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
Phone:
(925) 284-1120

Tickets

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Camp: South Pacific Sampler
$ 450.00
16 available