Private Event : Flavors of Provence
March 23 @ 6:00 pm - 9:00 pm
Travel through the south of France to explore diverse flavors and classic recipes. This traditional menu highlights the best of the region, making it the perfect entertaining choice.
- Mushroom and Brie in Phyllo Pastry
- Chicken Provencal
- Potatoes au Gratin
- French Bread
- Tarte Tatin