271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Irish Baking Workshop

March 15 @ 12:00 pm - 4:00 pm

$85

Ready to bring the luck of the Irish into your kitchen? In this workshop we will make a few classic Irish baked goods perfect for Saint Patrick’s Day and Easter! Learn how to make a staple bread that’s perfect with a slab of butter, we’ll also make some hot crossed buns perfect for good Friday. At the end of class we will enjoy some chilled custard over the apple strusel cake we bake off and then you can wrap up your goodies to enjoy at home!

Age 14 and up.

  • Irish Soda Bread,
  • Blueberry Cream Scones,
  • Hot Crossed Buns,
  • Apple Streusel Cake,
  • Chilled Vanilla Custard

 

Details

Date:
March 15
Time:
12:00 pm - 4:00 pm
Cost:
$85

Venue

Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
Phone:
(925) 284-1120

Organizer

Harry Fiebelman

Tickets

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Irish Baking Workshop
$ 85.00
14 available