271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Classical French Pastries: Puff Pastry

May 18, 2019 @ 11:00 am - 3:00 pm


In this next level of the classic French pastries series we will dive into the world of puff pastry and look at some classic and modern ways to use this easy to make dough. Come master this dough like a chef and fall in love with how easy it is to make along with the cost you can save from the store bought version. You’ll impress your family and friends when you come home with a box of delicious pasties. Age 16 and up.

  • Puff Pastry Dough,
  • Mille Feuille,
  • Almond-Raspberry Pithivier,
  • Broccoli-Cheddar Tart,
  • Cheesy Spinach Puffs


May 18, 2019
11:00 am - 3:00 pm


Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
(925) 284-1120


Harry Fiebelman


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