271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Advanced Bread Workshop

May 19 @ 12:00 pm - 4:00 pm

$95

*For Age 18 and up.*

In this advanced workshop we are going to dig deeper into the world of bread and hone our skills to master some classic breads. From the classic baguette to buttery brioche, you’ll love the new creations you can make. At the end of class you’ll also walk away with a bag of bread ready to share with everyone!

  • Baguettes,
  • 7-Grain Loaf,
  • Fougasse,
  • Pain de Mie,
  • Brioche

Details

Date:
May 19
Time:
12:00 pm - 4:00 pm
Cost:
$95

Venue

Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
Phone:
(925) 284-1120

Organizer

Harry Fiebelman

Tickets

14 available
Advanced Bread Workshop$95.00