271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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3 Day Summer Camp: Culinary Vacation in the United States (Sold Out!)

August 6, 2018 @ 10:00 am - August 8, 2018 @ 3:00 pm

Free – $350

For ages 10-17
Monday-Wednesday 10am-3pm

Have fun learning the basic cooking skills to create tasty, regional comfort food favorites like a chef.  We will visit the Southwest, Hawaii, and focus on plating our dishes.  

  • HAWAII:
    • Banana Bread,
    • Hawaiian Barbecue Chicken with
    • homemade Teriyaki sauce,
    • Fried Rice,
    • Macaroni salad,
    • Pineapple upside down cake.
  • SOUTH:
    • Grilled Pork w/ Homemade BBQ Sauce,
    • Cornbread Muffins,
    • Twice Baked Potatoes,
    • Spinach-Bacon Salad,
    • Strawberry Shortcake
  • SOUTHWEST:
    • Shrimp Tostadas w/ Mango Salsa,
    • Roasted Corn w/ Herb Butter,
    • Roasted Sweet Potato wedges,
    • Southwestern Slaw,
    • Apple Tart
      • w/ caramel sauce & homemade Ice Cream

 

Details

Start:
August 6, 2018 @ 10:00 am
End:
August 8, 2018 @ 3:00 pm
Cost:
Free – $350
Event Category:

Venue

Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
+ Google Map
Phone:
(925) 284-1120

Organizer

Mitch Costanza

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