271 Lafayette Circle
Lafayette, CA 94549
  (925) 284-1120
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Judy Orpin-Geringer

March 2017
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Private Event: Caribbean Nights

March 27 @ 10:00 am - 1:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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20 Feel the warm breezes and listen to the sound of the steel drums as you enjoy a delicious meal and sip on a tropical drink that will transport you to the islands. Crispy Coconut Shrimp with Sweet Chile Sauce Grilled Jerk Chicken with Mango Salsa Island Fried Rice Mixed Greens with Papaya with a Citrus Vinaigrette Rum Soaked Coconut Cake with Caramelized Pineapple and Vanilla Ice Cream

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Culinary Passport to: Brazil

March 30 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Brazil is an exciting South American country known for its vibrant food and night life. Excite your taste buds with this delicious meal that highlights the flavors of Brazil. We’ll enjoy our dinner with the famous and very refreshing Caipirinha cocktail. Brazilian Fish and Shrimp Stew Grilled Skirt Steak with Garlic Butter Arroz Verde with Olives Brazilian Cheese Puffs Espresso Caramel Flan Caipirinha

$95
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April 2017

Celebrate with Cake!

April 1 @ 10:00 am - 1:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Learn how to make moist delicious cakes without a box. If you’ve ever tried making a cake from scratch and been disappointed with a dry crumbly mess this class is for you. We will explore different techniques and recipes to create bakery style cakes you’ll be proud of. A light snack and lots of cake will be served. Devils Food with Ganache Frosting Apple Cake with Caramel Icing Angel Food Cake with Whipped Cream and Strawberries Old Fashioned Coconut Cake…

$95
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American Steakhouse Favorites

April 7 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Classic favorites from great steakhouses around the country. Chopped Salad Bacon Wrapped Grilled Steaks with Garlic Herb Butter Creamed Spinach Roasted Garlic Mashed Potatoes Molten Lava Cakes with Vanilla Ice Cream

$95
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Culinary Passport: Flavours of Old Quebec

April 13 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Charming Old World Quebec is rich in history and today has a very vibrant culinary scene. Earlier their food was influenced by French and Irish cuisine. Traditional food in Quebec, like Poutine, tends to be very hearty because of the cold harsh winters the earlier settlers had to endure. We’ll make all the favourites and end our meal with Pouding Chômeur (Maple Pudding Cake) .It is a moist cake when that when baked, magically creates its own luscious sauce. Why…

$95
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Homemade Pasta Workshop

April 22 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Make your own delicious pasta at home. Learn the secret to making tender egg dough for fresh noodles with three basic sauces. We’ll serve our pasta with Caesar salad and finish with some gelato.  Basic Egg Pasta Dough Fettucine Nonna’s Meatballs Marinara Sauce Basil Pesto Creamy Alfredo Sauce Caesar Dressing

$95
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May 2017
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Pizza Piadinis and Prosecco

May 12 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Jet off to Italy with friends for the evening and enjoy crispy flat bread piadini with arugula salad and delicious pizza and focaccia with a chilled glass of Italian sparkling wine. Learn to make all the doughs from scratch and turn your kitchen into a pizzeria. Pesto Piadini with Arugula Salad Prosciutto Pear and Provolone Pizza Roasted Tomato Focaccia Mascarpone, Strawberry and Chocolate Pizza

$95
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Ravioli and Tortellini Workshop

May 18 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Everyone loves little plump stuffed pillows of pasta. Learn how to make your own pasta dough with two delicious fillings, a classic three cheese and a sausage and spinach one. We will make ravioli and tortellini. The technique is easier than you think. After this class you will be making your own pasta all the time! Sausage and Cheese Ravioli Three Cheese Tortellini Roasted Tomato and Garlic Marinara Cheesy Garlic Bread Salad with Creamy Italian Dressing Limoncello Sundaes

$95
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Miami Heat Cocktail Party

May 20 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Miami has a reputation for its legendary nightlife. This city delivers on epic nights out like no other. From South Beach’s mega-clubs, to partying all night and watching the sun rise over the beach, Miami is the place to be for people who love to party. Miami has a diverse ethnic heritage, ranging from Cuban food to the Caribbean and beyond creating an array of tastes and textures. Great food paired with a great cocktail. What could be better?  Mini…

$95
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Spice it up!

May 25 @ 6:00 pm - 9:00 pm
Back to the Table Cooking School and Production Kitchen,
271 Lafayette Circle
Lafayette, CA 94549 United States
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Afraid to venture past the basic salt and pepper on your spice shelf. You will learn how to perk up bland dishes by adding different spices and herbs from around the world to your cooking. Have fun exploring the many different, innovative recipes that you can create using spices and herbs. Let your taste buds be your guide as you experiment with different spice combinations. We will taste several herbs and spices as we learn how to choose, use and store…

$95
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