271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Jump into Spring (3 spots available)

March 28 @ 6:00 pm - 9:00 pm


March brings incredible new spring vegetables bowing tables at the markets to lift spirits and energy alike affirming there is life after winter! Host a spring solstice party and get a jump on the warm months to come.

  • Fresh pea soup with a scent of mint and parmesan rosti
  • Pasta with a velvety ragout of spring onions, mushrooms and fava beans
  • Grilled asparagus salad with spicy bitter greens and poached egg with a honey tarragon vinaigrette
  • Garbanzo beans sautéed with Meyer lemon, parsley, arugula and mustard greens
  • Strawberry and rhubarb galettes with almond paste – vanilla crème fraiche


March 28
6:00 pm - 9:00 pm


Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
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(925) 284-1120


Lesley Stiles


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