271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Dude Food: Cooking with Beer

January 17, 2018 @ 6:00 pm - 9:00 pm

$95

This is the perfect time of the year to cook up some comfort food and enjoy a Beer! In this case, we’ll include the beer in the dishes we cook. Learn how to prepare well known dishes but with the addition of different style beers. See how it changes their flavor profile and makes them even more tasty and interesting. So come, feast and lift a glass to “Cooking with Beer”

  • Lager Beer Artichoke & Pimento Cheese Dip with Homemade Ruffle style Potato Chips
  • Hearty Stout Beer “Beef Chili” with all the Toppings
  • Pilsner Beer Steamed Mussels with Rustic Grilled Ciabatta bread
  • Porter style Beeramisu for Desert
  • Bonus Recipe: Make your own Beer “Pickles & Onions” to take home

Details

Date:
January 17, 2018
Time:
6:00 pm - 9:00 pm
Cost:
$95

Organizer

Carl Drosky

Venue

Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
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Phone:
(925) 284-1120

Tickets

14 available
Dude Food: Cooking with Beer$95.00

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