271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
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Culinary Essentials: Sauces and Sautéing

January 16, 2018 @ 6:00 pm - 9:00 pm

$95

Great sauces make a dish! Explore different techniques for creating different sauces to enhance any meal. Turn an everyday dinner into a restaurant quality one with the addition of a classic sauce. In each class we cover the basics of cooking techniques, ingredients and equipment that will help make you a more confident, capable cook. Gain the confidence as you learn to cook, to try a new recipe or even cook without one.

  • Pork Tenderloin
    • with Port Wine Reduction
  • Baked Pasta in a
    • Creamy Cheese Sauce
  • Sautéed Fish and Vegetable
    • with Hollandaise Sauce

Details

Date:
January 16, 2018
Time:
6:00 pm - 9:00 pm
Cost:
$95

Venue

Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
+ Google Map
Phone:
(925) 284-1120

Tickets

5 available
Culinary Essentials: Sauces and Sautéing$95.00