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Culinary Essentials: Pie and Pastry (sold out)
January 30 @ 6:00 pm - 9:00 pm$95
Master the art of making tender flaky pastry. You will never buy dough again. Impress your family and friends with these delicious recipes. In each class we cover the basics of cooking techniques, ingredients and equipment that will help make you a more confident, capable cook. Gain the confidence as you learn to cook, to try a new recipe or even cook without one.
- Savory Pastry Wrapped Meatloaf
- Chicken Pot Pie
- with Quick Puff Pastry
- Apple Tart
- with Pecan Short Dough
- and Caramel Sauce