February 2, 2018 @ 6:00 pm - 9:00 pm$95
California is known for excellent cuisine highlighting local ingredients. This menu features the best of the season to create a mouth watering menu that is as colorful as it is delicious.
- Roasted Vegetables with Goat Cheese in Phyllo Cups
- Chicken Roulade with Sundried Tomatoes
- Cranberry Pecan Green Beans
- Parmesan Potatoes
- Apple caramel cake