271 Lafayette Circle
Lafayette, CALIFORNIA 94549
  (925) 284-1120
0 items - $0.00
Loading Events

3 Day Summer Camp: Culinary Vacation in the United States

August 6 @ 10:00 am - August 8 @ 3:00 pm

$350

For ages 10-17
Monday-Wednesday 10am-3pm

Have fun learning the basic cooking skills to create tasty, regional comfort food favorites like a chef.  We will visit the Southwest, Hawaii, and focus on plating our dishes.  

  • HAWAII: Banana Bread, Hawaiian Barbecue Chicken with homemade Teriyaki sauce, Fried Rice, Macaroni salad, Pineapple upside down cake.
  • SOUTH: Grilled Pork w/ Homemade BBQ Sauce, Cornbread Muffins, Twice Baked Potatoes, Spinach-Bacon Salad, Strawberry Shortcake
  • SOUTHWEST: Shrimp Tostadas w/ Mango Salsa, Roasted Corn w/ Herb Butter, Roasted Sweet Potato Fries, Southwestern Slaw, Apple Tart w/ caramel sauce & Hand Whipped Cream

 

Details

Start:
August 6 @ 10:00 am
End:
August 8 @ 3:00 pm
Cost:
$350
Event Category:

Organizer

Mitch Costanza

Venue

Back to the Table Cooking School and Production Kitchen
271 Lafayette Circle
Lafayette, CA 94549 United States
+ Google Map
Phone:
(925) 284-1120

Tickets

11 available
3 Day Summer Camp: Culinary Vacation$350.00

Please fill in all required fields